Sunday, June 3, 2012

Roasted Broccoli


Cut fresh broccoli into florets.  
In a bowl, drizzle with olive oil and toss with sea salt (or regular salt) and choice of seasonings.  (e.g. garlic powder, parmesan cheese)
Spread out on a cookie sheet and broil in the oven for 5 min (or until desired done-ness)

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